| September 2010, Volume 5, No. 9 |
| Fish Oil for Infants and Children |
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Learning Objectives
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Outline the various aspects of fish oil metabolism and the impact on health and disease.
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Determine the appropriate level and daily requirement for docosahexaenoic acid (DHA) in children and adolescents.
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Recognize dietary sources for DHA and eicosapentaenoic acid (EPA).
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Summarize the effects of fish oil on the autonomic nervous system.
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Examine any evidence of fish oil’s negative effects.
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Compare supplement and food sources of fish oil.
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Michael Caplan, MD, FAAPCurrent Sources of Funding from Speakers Bureau and Consulting: Mead Johnson Nutrition, Abbott Nutrition, and Sigma Tau Pharmaceuticals.This issue does not contain a discussion of unapproved/investigative use of a commercial product/device. |
Susan E. Carlson PhDCurrent Sources of Funding from Research: Martek Biosciences, Inc.This issue does not contain a discussion of unapproved/investigative use of a commercial product/device. |
J. Thomas Brenna, PhDCurrent Sources of Funding from Research Grant and Consulting: Martek Biosciences, Inc.This issue does not contain a discussion of unapproved/investigative use of a commercial product/device. |
